The lesson of Homemade Gelato is an opportunity to really understand how the authentic recipe of True Italian Gelato is built. With the assistance of the Maestro Gelataio participants can learn how to prepare 2 flavors, a Ice Cream with Milk Base ( Crema, Pistachio, Chocolate, ….) and a Water Based Fruit Sorbet ( Strawberry, Melon, Lemon,…) Once completed this lesson you can enjoy the ice cream prepared by you. This lesson lasts 1 hour and 30 minutes c.a.
– Menu –
Example of flavors :
- Florentine Cream, Pistachio, Chocolate, Stracciatella
- Strawberry, Lemon, Melon, Berries
This class is scheduled every Thursday and Saturday from March to October at 10:00am.
Lessons are in English, Spanish and Italian.
The minimum age of participants is 5 years.
Notes:
- Security policy Covid: Social distancing, face mask, hand gloves, sanitation, temperature control, both for staff and participants
- This lesson includes: mono-use apron, bottled water, prepared ice cream recipes.
* The price in Dollars may vary slightly based on conversion rates
Meeting Points:
*For the cooking courses:
at InTavola Cooking Academy in Florence
Via dei Velluti, 20r – Firenze | Tel. +39 055 217672
*Only for the Market tour with cooking lessons:
at the San Lorenzo Central Market,
“Piazza del Mercato”, entrance number 7/red
InTavola Cooking Academy is easily accessible
Walking: the school is a short distance of the Ponte Vecchio and Palazzo Pitti
By public transportation: ATAF Bus N°11, D, 6, C3
By car: Parking can be found at Porta Romana, and the school can be reached by foot or by bus N° C3, D getting off at the Palazzo Pitti stop.
VIEW OTHER COURSES
Clients are our best promoters!
